5 Squares!
We Like Shooting reminds me of the best carp recipe ever created.
Aaron is the giant Asian carp that jumped into your boat as you were cruising down the river. He just kinda crashes the party and breaks shit, but it's funny so you roll with it.
Jerambe is the filet knife you use to carefully make 2 slits along either side of the carp's spine. No need to gut or scale the carp because it's better if it's alive
Nick is the manure you roll into 1" diameter balls and carefully place into the slits you carved. He's kind of unorthodox, but when he starts talking you wanna see where it goes.
Shawn is the oven you set to 171 degrees and place the food in for 3.5 - 4 hours. He provides the structure and energy for all the magic to happen.
And finally, Savage1r is the trash can that you throw the carp in after scooping out the filling. Because the balls shit will be the best tasting part of any carp recipe.
— JackB
